“SPRING”ing Forward

We have almost reached the end of January and we will have to wait until Groundhog Day (Feb 2nd) to find out how much longer Winter has left. The Club has several events planned for the coming months beginning with the Robbie Burns night on January 28th. This will be followed by a “Bring you Neighbour” games night on on February 4th and our Valentines Day Dance on the 11th. Tickets for the Valentines Day dance are on sale for $35 with dinner being provided by Executive Chef Shawn G. Whale, Owner/Culinary Director – Liaison College Toronto West and Captain of Culinary Team Canada 2009 – 2013.

Menu

Baguette, Calabrese, Crusty Rolls,

Caesar Salad

Freshly Grated Parmesan Cheese, Homemade Focaccia Croutons

Marinated Hot House Tomatoes and Bocconcini Cheese

Extra Virgin Olive Oil, Aged Balsamic and Basil Chiffonade

Nappa Cabbage and Mango Salad

Sesame Dressing

 Carved Roasted Striploin of Alberta Beef au Jus

Creamed Horseradish

Au Gratin Potatoes (scalloped potatoes)

Chicken Coq au Vin

Red Wine Mushroom Sauce

Penne Pasta with Shrimp and Scallops

Fresh Fruit Platter

Assorted French Pastries

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